Product details
Bring the authentic taste of Sudan to your table with Farghli Adassiyah (عدسية). These traditional Sudanese pigeon peas are carefully selected for dependable quality, satisfying texture, and delicious flavour in comforting family recipes.
Why you'll love it:
• Authentic Sudanese pigeon peas
• Ideal for traditional balila adassiyah
• Perfect for soups, stews, curries, and hearty side dishes
• Versatile pantry staple for everyday cooking
• Convenient 400 g package
Preparation:
Sort and rinse thoroughly. Soak if desired, then cook in fresh water until tender. Season to taste and enjoy as traditional balila, or add to your favourite soups and stews.
Storage:
Keep tightly sealed in a cool, dry place away from direct sunlight and moisture.



