Product details
Description :-
Nobo Suksukaniya – 300 g
Bring the comforting taste of a traditional Sudanese favourite to your table with Nobo Suksukaniya. These tiny semolina pasta granules are perfect for preparing the creamy, comforting dessert enjoyed in Sudanese homes and at family gatherings.
Cook the granules until tender, then add milk and sugar to create a warm and satisfying dessert. Finish with cinnamon, coconut, cream, or crushed nuts according to your family’s preference.
Product Features:
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Traditional Sudanese-style suksukaniya
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Made from small semolina pasta granules
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Quick and convenient preparation
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Cooks in approximately seven minutes
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Ideal for warm or chilled desserts
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Can also be added to soups
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Convenient 300 g package
Traditional Serving Suggestion:
Lightly toast the suksukaniya in ghee or oil until golden. Add water and simmer until the granules become tender and most of the water is absorbed. Add milk and sugar, then cook gently until creamy. Serve warm or chilled and garnish as desired.
Allergen Information:
Contains wheat. Milk, nuts, or other allergens may be introduced during preparation. Always review the complete ingredient and allergen information printed on the original package.
Storage:
Store in a cool, dry place away from direct sunlight. After opening, transfer the remaining product to a clean, airtight food container.
